Made Right Here In West Bridgewater, Massachusetts!
Wow - what a winter we have had beginning 2015! We have begun to tap our trees in the hopes that the jet stream is slowly changing direction, beginning to bring in some warmer air next week. We need these warmer temperatures for the sap to flow.
March 1st is this Sunday. We have postponed our tours until the 7th & 8th of March due to the extreme weather conditions that we have been experiencing.
Maple Sugar Time
Beginning March 7 & 8 2015
Tours will be held on Saturdays and Sundays through March
at noon and again at 2 pm.
$7 per person
3/16/2013 Tour "Learning about the Evaporator" Thank You Ed Esposito for sending us this great photo!
Call us at (508) 588-9858
Please leave a message if no one is available to answer your call and leave a phone number with the area code. We will return your call as soon as possible.
We want to send a warm thank you out to Kerry J. Byrne for the fabulous story he did on us for the Food & Dining section of The Boston Hearald, March 19, 2014. Thank You for your kindness!
We want to send a Great Big Thank You to Marc Vasconcellos of The Enterprise for the wonderful pictures and story on Saturday, March 9th, 2013. Many, Many Thanks!
Thank You Edible South Shore for a fantastic article in your Winter 2009/2010 Edition.
We'd also like to Thank Chronicle Channel 5 for the segment they created and aired on Matfield Maple Farm Spring 2009
And A Big Thank You to All of our Loyal Customers who support us year after year!
We are grateful!!
Get Your Taps Now While Supplies Available!!
Sugar Makers are welcome whether you tap a few trees or a hundred. We have buckets, filters and other sap gathering supplies at our gift shop. If you want to know the sugar content of your sap or density of your syrup give us a call, we can test it for you.